I saw this lovely mix of fishcakes this morning while at the local market.. I just couldn’t resist it. My kids love fishcakes cooked in Laksa gravy, as in the Singapore Laksa (Laksa Lemak). I had bought a packet of Laksa paste weeks ago so probably this would be a good time since they are fans of Laksa Lemak. My version is simplified and less spicy as my younger daughter can’t take too spicy.
Cute, huh. The semicylindrical ones in the background are called Kamabokos. The colours Red and White symbolizes Good Luck. Our local ones are commonly known as fishballs, banana fishcakes, regular fishcakes and some that comes in Saito fish variety. see also : Best Fine Butter Cake Recipe
No recipe to share today since it is a working day and I’m expected to go back to work in about an hour. I bought some bread flour this morning. Might want to bake some buns tomorrow if I managed to get about 2-3 hours of free time late morning. In the meantime, have a good week ahead. see also : Christmas Chocolate Cake Recipe
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Tags: #japanese fishcakes